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— AUC Press (@AUCPress) May 31, 2021
'Bilhana: Wholefood Recipes from Egypt, Lebanon, and Morocco' by Yasmine Elgharably & Shewekar Elgharably, photographs by @yehiaelalaily (@AUCPress, June 2021).#Bilhana #cookbook #MiddleEast #cuisine pic.twitter.com/zO55R1YTJ9
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